Welcome to Plymouth, Gerard Farm! 🦃
It's that time of year when the Holiday festivities are beginning and the gatherings of friends and family are plentiful. This week we wanted to highlight the newest restaurant/market in town - Gerard Farm in Manomet! If you haven't had a chance to stop in, now is the PERFECT time!
With Thanksgiving just around the corner, Gerard is exactly where you should be stopping in to pick up your turkey and all the extra fixings!
We suggest you order the Complete HOT Turkey Dinner!
Feeds approximately 10-12 people & ready to serve.
Includes: 2 QTs of gravy, 2 QTs of squash, 2 QTs of mashed potatoes, 1 pt. cranberry sauce, 1 pt. cranberry relish, 1 dozen diner rolls, cranberry bread, apple pie & pumpkin pie
Did we mention that the Turkey Gravy is to die for?! 😍
A little bit of history - In 1923, a young couple from Connecticut, Raymond and Clara Gerard, moved to Framingham in search of property that could be used to start a farm and raise poultry. Plenty of hard work built the business into one of the largest turkey breeding operations in the entire Northeast area.
Be sure to head over to Gerard Farm's Facebook Page and give them a "Like" 👍🏼 too!